Organic Sorghum Spirals (formerly Fusilli) - 250g
Organic Sorghum Spirals (formerly Fusilli) - 250g
An ancient grain native to Northeastern Africa, sorghum is revered as a ‘super crop’. It requires little water to grow, so it’s great for our planet too! The ideal ingredient for a nourishing pasta that can be enjoyed by all, including those avoiding gluten. This pasta is bursting with organic deliciousness, whilst providing a healthy dose of nutrients including protein and dietary fibre!
TO COOK: Bring a large pot of water to boil. Add salt and 1 pack of Ceres Organics Sorghum Fusilli. Simmer until pasta is al dente, about 14 minutes, stirring occasionally. Drain.
Dietary: Gluten Free, Vegetarian, Vegan, Plant Based, Egg Free Recipe, Nut Free Recipe, Dairy Free Recipe, Fodmap Friendly, Fibre Source, Protein Source
Values: Certified Organic, B Corp Certified Brand, GE Free Inputs
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ingredients and allergens
ingredients and allergens
| ingredients: | 100% Certified Organic Sorghum |
product information
product information
| item code: | 13093 |
| size: | 250g |
| origin: | Product of Bolivia |
| brand: | Ceres Organics |
nutritional information
nutritional information
| serving size: | 80g (3 servings per pack) |
| Nutrition | Average Per Serve | Average Per 100g |
|---|---|---|
| Energy (kJ) | 1190 | 1490 |
| - gluten (g) | not detected | not detected |
| Fat, total (g) | 1.4 | 1.8 |
| - saturated (g) | 0.4 | 0.5 |
| Carbohydrate (g) | 64.8 | 81.0 |
| - sugars (g) | 0.5 | 0.6 |
| Dietary Fibre (g) | 2.7 | 3.4 |
Note: Product and Nutrition information may change from time to time. Please refer to the actual pack label for the most accurate data.